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18"x12"Hygiplas Low Density White Chopping Board Bakery & Dairy

18"x12"Hygiplas Low Density White Chopping Board Bakery & Dairy

Regular price £10.07
Regular price Sale price £10.07
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The 18"x12" Hygiplas Low Density White Chopping Board, designed specifically for bakery and dairy use, is a reliable and hygienic food preparation surface. Here's a detailed description:

  1. Size: Measuring 18 inches by 12 inches (approximately 45.7 centimetres by 30.5 centimetres), this chopping board provides ample space for slicing, dicing, and preparing a variety of ingredients.

  2. Low Density Polyethylene: Constructed from low-density polyethylene (LDPE), the chopping board offers a durable yet lightweight surface that is resistant to cuts, scratches, and stains. LDPE is also known for its flexibility, making it easier to bend and manoeuvre during food preparation.

  3. Colour-Coded Design: The chopping board features a white colour, which is commonly used to designate boards for bakery and dairy products in colour-coded food safety systems. This helps prevent cross-contamination between different types of food.

  4. Non-Porous Surface: The non-porous surface of the chopping board prevents the absorption of moisture, odours, and bacteria, ensuring optimal hygiene and food safety. It is easy to clean and sanitize between uses, reducing the risk of foodborne illnesses.

  5. Textured Finish: The board may feature a textured finish on one side to provide additional grip and stability while cutting, minimizing the risk of slips and accidents during food preparation.

  6. Versatile Use: While designed primarily for bakery and dairy products, this chopping board can also be used for other food items such as fruits, vegetables, and cooked meats. Its versatile design makes it suitable for use in commercial kitchens, bakeries, delis, and food service establishments.

  7. Compliance with Food Safety Standards: The chopping board complies with food safety regulations and standards, ensuring that it meets the requirements for safe food handling and preparation in professional food environments.

  8. Easy to Clean: To maintain hygiene, simply wash the chopping board with hot, soapy water after each use. It is also dishwasher safe for thorough cleaning and sanitization.

  9. Long-Lasting Durability: With proper care and maintenance, this chopping board can withstand frequent use in commercial kitchen settings, offering long-lasting durability and reliability.

In summary, the 18"x12" Hygiplas Low Density White Chopping Board is a practical and essential tool for any bakery or dairy operation. Its durable construction, hygienic design, and compliance with food safety standards make it an indispensable accessory for food preparation tasks.

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